Ingredients and Allergens

Please find our ingredients listed on each product.  We also put a label on our Jars advising the possible presence of allergens. The 14 common allergens are listed below. We advise customers to exercise caution if they are unsure of anything and contact us for clarification if needed.

cereals containing gluten
crustaceans, for example prawns,
crabs, lobster and crayfish
eggs
fish
peanuts
soybeans
milk
nuts, such as almonds, hazelnuts,
walnuts, pecan nuts, Brazil nuts,
pistachio, cashew and macadamia
(Queensland) nuts
celery (and celeriac)
mustard
sesame
sulphur dioxide, which is a
preservative found in some dried
fruit
lupin
molluscs, for example clams,
mussels, whelks, oysters, snails and
squid